The relationship between fishing bait and water quality and color

Wear-resistant take one wire and one wire plate, pull the wire back and forth at the gap of the wire disk, you will find that the wire can pull the wire plate open. The bucket line selects any of the new varieties of fishing lines to cross and pull with other lines of the same diameter, and you will find that the line in your hand is broken. Material Japan's latest high-strength nylon material, nodular strength is greater! The extension is small, and there is little chance that it will be elongated when pulled with the fish. The high specific gravity of fishing gear strengthens the water cutting characteristic, accelerates the waterline speed, cooperates with the fluency, discovers the fish news faster, can cooperate with the fishing group and you to enter the combat state quickly. The property has no water absorption and is not easy to age. When you brush your fingers on the outer surface of the silk, you can clearly feel its surface soft and smooth. It greatly reduces the feeding resistance of fish and improves the hook rate. Fish live in water, the quality of water reflects the degree of acid and alkali and water color, dissolved substances in water (a variety of minerals, salts, gases, etc.), suspended colloids (pollutants, humus colloids, etc.), suspended matter (algae, zoozoa, etc.) are directly related to the quality of water quality, and whether it is suitable for fish life.


Fishing, the influence of water quality is a big problem, especially with the weather and many other reasons, the choice and application of bait and fishing method is particularly important and key. Below, combined with my practical experience to briefly say: water color is the quality of fat and lean, easy to distinguish the embodiment. Thin water: light green. That is, we call thin water, this kind of water quality is light, the transparency is generally more than 30 centimeters, the bottom of the water often has filamentous algae plants (the embodiment of thin water quality). Broadly speaking, when we fish, we recommend the use of "small fishy bait", that is, fishy light fragrant bait. Initial fat water: dark green. There are more zooplankton in this kind of water, and most of them are algae (harmful to fish). The number of green algae is not too much, the transparency is generally between 20 cm and 30 cm, and there is often a small amount of yellow-green suspension fine end on the surface of the water. This kind of water, the taste type of conventional food can use light density, easy to digest fragrant light fishy food. Gray blue: this kind of water transparency is on the low side, often the content of blue algae and so on in the water is more. Blue-green: this kind of water transparency is low, the sun irradiation temperature is high, the water surface has the grayish yellow green floating film, the water general cystis algae and so on blue, the green algae is more. This kind of algae water, because of the propagation of algae, will reduce the dissolved oxygen content of the water body, and the density of the upper layer of the water body increases easily when the sunlight is high (it is difficult to press the line). Therefore, the ponds of this kind of water tend to "eat the wind", and fishing is easy to choose rainy days and headwind. Medium fat water: the color of water is grass green, brighter yellow-green than "bright" yellow-green, feeling turbid.


However, most of the water is fish digestible and easy to digest phytoplankton, under the condition of no hypoxia, fish eat better, the choice of food is relatively wide. It also belongs to the "eat wind" pond. light gray white water (gray water) oil clear color. There are many kinds of larvae and zooplankton. Plain baits are better than meat baits for fishing in such waters in regular seasons. Fruity fruit. Fat water: green water, brown water. China's fishing net water contains a lot of phytoplankton, zooplankton. There are often organic fertilizers in brown water or more humus in water (often acidic). This kind of water fishing is suitable for big fragrant food or light food of grain. New fish are often not suitable for the use of fermented food. reddish (non-polluted). This kind of water, I call bug water, the water dissolved oxygen in the water is low, the phytoplankton is very few, the water flea water worm is many. Regular season fishing in this kind of water is also recommended to wind, with vegetarian bait. Musk-like food is often effective. "Day red night green" water, low water visibility, the main algae in the water are nude algae and green algae. It also belongs to the "eat wind" pond. light gray white water (gray water) oil clear color. There are many kinds of larvae and zooplankton. Plain baits are better than meat baits for fishing in such waters in regular seasons. Fruity fruit. Fat water: green water, brown water.


The water is not recommended for fishing in the summer. Red water. In general, the water quality of red algae is alkaline (also some algae will be red after the death), most of which are domestic garbage, and the water quality of the water area is mostly alkaline. The fish in the water are not recommended for eating. Excessive amount of water in the chemical fertilizer. The water side of this kind of water has peculiar smell, and the harmful chemical substances exceed the standard. The fish and the skin in the water are harmful to the human body, and no fishing is recommended. The waters of the faecal matter. The water also has a peculiar smell in the bank, the "nutrient" of the water is high, and the fishing is not recommended. It is desirable to use the bait at both ends to be fragrant and very light. In general, water is brown, yellow, green, green, cyan, water is more suitable for fishing, and fish can be eaten. The water is black brown, blue and green, gray yellow, uniform and reddish, and has peculiar smell. It is not suitable for fishing, and the Chinese fishing net fish is not edible.